Bairrada Red

The Bairrada Wine Region, has a Mediterranean / Atlantic climate, and is characterized by having hot days and cool nights, a region of soft, sunny and muddy hills, whose natural limits are barred by the seafront and by the Serra do Buçaco and Caramulo . The entire region is rich in minerals from different geological periods, ranging from sandy to clayey. We are facing a region where it is characteristic to eat the famous piglet added to its wines from White, Red, Rosé and Sparkling Wines and in Aguacentes Bagaceiras.